Sylvia Booth Hubbard
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Study: A Sweet Anti-Aging Superfood?
Maple syrup may be a lot more than just a delicious topping for pancakes and waffles—it may also protect against Alzheimer’s disease. Researchers from the University of Toronto discovered that an extract found in pure maple syrup prevents the misfolding and clumping of two types of proteins prominent in Alzheimer’s and other neurodegenerative diseases. “In …
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Coffee Drinkers Rejoice: New Study Hails the Beverage
The good news about drinking coffee keeps coming. A new report presented at a meeting of the European Society of Cardiology found that drinking three to five cups of coffee every day lowers the risk of cardiovascular disease (CVD) by up to 21 percent. The study, which was published by the Institute for Scientific Information …
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